Chris loves chipotle anything, so I decided to make a marinade for pork!
Ingredients:
1/4 cup lime or lemon juice
1 can of chiptole peppers in abodo sauce
1/2 teaspoon of salt
Directions:
1) Put all ingredients in blender or chopper.
2) Pour the puree into a plastic bag, add some pork and let it marinade over night!
Makes about enough for 4 chicken breast or four pork chops, being inch each!
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